THE CHOCOLATE STUDIO | RECIPES
Recipes
43 RECIPES
Entremets & Petit Gateaux
Frozen Desserts
Plated Desserts and Verrines
Viennoiserie & Breakfast Pastries & Bread
Cakes & Americana Desserts
Cookies & Bars
Specialty Recipes
Tarts
Viennoiserie & Breakfast Pastries & BreadStarter Bakery's Croissant
Viennoiserie & Breakfast Pastries & BreadCroissant Dough
Specialty RecipesReverse
Mocha DrinkMade with
Guittard CouvertureCoucher du Soleil
Dark Chocolate - 72% Cacao
Plated Desserts and VerrinesChocolate
S'Mores Soufflé
Specialty RecipesWhite Chocolate
Pistachio SpreadMade with
Guittard CouvertureSoie Blanche
White Chocolate - 35% Cacao
Frozen DessertsSiracusa Lemon Ice Cream
& Sicilian Blood Orange PopMade with
Guittard CouvertureCrème Française
White Chocolate - 31% Cacao
ConfectionsVanilla Sea Salt
Bon BonMade with
Guittard CouvertureÉclipse du Soleil
Milk Chocolate - 41% Cacao
Cookies & BarsTriple Chocolate
CookiesMade with
Guittard CouvertureL’Étoile Du Nord
Dark Chocolate - 64% Cacao
ConfectionsStrawberry Bouchee
Made with
Guittard CouvertureSoleil d’Or
Milk Chocolate - 38% Cacao
ConfectionsSiracusa Lemon
Hazelnut TabletMade with
Guittard CouvertureSoleil d’Or
Milk Chocolate - 38% Cacao
Plated Desserts and VerrinesSicilian Blood Orange Granita
& Whipped Milk ChocolateMade with
Guittard CouvertureCrème Française
White Chocolate - 31% Cacao
ConfectionsSicilian Blood Orange
Caramel TabletMade with
Guittard CouvertureCoucher du Soleil
Dark Chocolate - 72% Cacao
