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Guittard Couverture

Éclipse du Soleil
Milk Chocolate - 41% Cacao

Milk Chocolate

  • Caramel
  • Dairy
  • Deep Cocoa
3.0kg - $106.00
1

Milk chocolate with notes of caramelized dairy and dulce de leche and a creamy mouthfeel that adds layers of complexity.

European-style milk chocolate with notes of caramelized dairy and dulce de leche and a creamy mouthfeel that adds layers of complexity.

Origin

Central America, South America and West Africa

Varietal

Forastero, Trinitario, Criollo

Total Fat

39 +/- 1

Fluidity

Viscosity Scale - Degrees Macmichael

55-65°

30°

140°

Suggested Applications

Enrobing, Shell Molding, Cremeux, Ganache, Mousse, Baking, Ice Cream & Sorbet, Sauce, Glaze, Decor, Drinks

Ingredients

Cane sugar, cocoa butter‡, full cream milk, cacao beans‡, sunflower lecithin, vanilla beans. ‡Fair Trade Certified™ by FairTradeUSA.org

Allergens

Contains milk

Qualities

Peanut FreeGluten FreeTree Nut FreeNon GMOKosher Dairy

The dulce de leche dairy notes of the 41% Eclipse du Soleil harmonizes with the vanilla and sea salt for a luxurious bite of chocolate that’s both whimsically sweet and surprisingly tart.

Vanilla Sea Salt
Bon Bon

Made With

Éclipse du Soleil
Milk Chocolate - 41% Cacao

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