Bittersweet Chocolate - Single Origins
Madagascar - 64% Cacao
OUR FARM PARTNER
Akesson Bejofo Estate Sambriano Valley
Sourced from our longtime friend Bertil Akesson’s Bejofo Estate located in the Sambriano Valley, in the North-West of Madagascar, the plantation produces since 1920 world-famous aromatic criollo cocoa.
FLAVOR NOTES
Bright and tart citrus fruit intermingled with underripe berries and a dash of spice enveloping a smooth rich chocolate.
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Origin
Madagascar
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Varietal
Criollo
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Ingredients *
Cacao beans†, cane sugar, cocoa butter†, and sunflower lecithin.
Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies.
†Organic ingredient
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Qualities
- All Natural
- Non GMO
- Peanut Free
- Tree Nut Free
- Gluten Free
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Allergens
Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies.
* Nutrition and ingredient facts that appear online and on wrapper may differ. Info on wrapper reflects actual contents.