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Milk Chocolate - Guittard Couverture

Éclipse du Soleil
41% Cacao

European-style milk chocolate with notes of caramelized dairy and dulce de leche and a creamy mouthfeel that adds layers of complexity.

FLUIDITY
Suggested Applications
Enrobing, Shell Molding, Cremeux, Ganache, Mousse, Baking, Ice Cream & Sorbet
Quantity
  • Origin

    Central America, South America
  • Varietal

    Forastero, Trinitario, Criollo
  • Ingredients *

    Cane sugar, cocoa butter‡, full cream milk, cacao beans‡, sunflower lecithin, vanilla beans. ‡Fair Trade Certified™ by FairTradeUSA.org
  • Qualities

    • All Natural
    • Real Vanilla
    • Non GMO
    • Peanut Free
    • Gluten Free
  • Allergens

    Contains milk.
* Nutrition and ingredient facts that appear online and on wrapper may differ. Info on wrapper reflects actual contents.